Long-fermented Lemon Poppy seed Scone

Start Your Day Right with Our Lemon-Poppy seed Scone

Indulge in the delightful combination of fresh hand-squeezed organic lemons and poppy seeds, creating a scone that brightens your morning. Carefully crafted with real zested lemons for a burst of citrus flavor, it pairs effortlessly with your favorite teas or coffees, hot or cold.

Nourishment Meets Flavor

Our recipe uses grass-fed butter and A2 cream, blending deliciousness with wholesome nutrition. Long-fermentation techniques metabolize non-GMO cane sugar, making the scone easier to digest and gentle on your system. Say goodbye to sugar spikes and hello to sustained satisfaction.

Simple Ingredients, Unforgettable Experience

Crafted with care, every bite of this scone is a reminder of the joy that quality ingredients bring. Whether you’re starting your morning or enjoying a mid-day treat, this lemon-poppy seed scone is the perfect companion for a moment of indulgence and balance in your day.